Our Menu

Eggs Any Style* $12.00 | With Bacon, Ham, or Cajun or Smoked Sausage* $17.00 | With chicken apple sausage $18.00 | Lox, Eggs, Onions (Leo) $21.00

2 pancakes, 2 eggs any style & 2 strips of bacon.

Waffle, 2 eggs any style & 2 strips of bacon.

Cinnamon swirl bread slices dusted generously with powder sugar.

Mushrooms, onion, scallions, tomatoes, gruyere, spicy tom yum sauce.

Mushroom, spinach, tomatoes, avocado, feta.

Chorizo, onions, tomatoes, avocado, pepper.

Roasted mushrooms, onions, scallions, parmesan, thyme, truffle oil.

Bacon, sausage, ham, peppers, and onion scrambled with yummy house potatoes & egg with jack & cheddar.

Stack of three served with banana, berries, whipped mascarpone.

Buttermilk pancake, house-made mixed berries sauce, fruits, cream cheese butter, powdered sugar.

Buttermilk pancake, house-made Thai tea sauce, fruits, cream cheese, butter, powdered sugar.

Croffle, chocolate, fruits, almonds, powdered sugar, maple syrup, cream cheese butter.

Oatmeal, quinoa, chia seeds, hemp, oat milk, banana, berries, granolas, almonds, cacao nibs, plant based yogurt, maple syrup.

Sourdough toast, avocado, carrots, cucumbers, tomatoes, beets, feta, beet hummus.

Egg, Ham, Bacon, or Sausage & melted cheese on English muffin.

Parmesan French toast, sunny-side up egg, bacon, thyme, mornay sauce with side of House Potatoes or Salad.

Canadian bacon, triple cheese blend (pepper jack, mozzarella, parmesan), fresh berries, berry sauce, side of Potatoes or Salad.

Croffle, fried chicken, fresh berries.

6 oz house-made beef patty, white cheddar, caramelized onion, mushroom, arugula.

6 oz house-made beef patty, bacon, fried egg, avocado, tomatoes, butter lettuce, red onion, white cheddar.

House buttermilk fried chicken, slaw, white cheddar, pickle.

Beyond patty, avocado, lettuce, tomatoes, red onion, pickle, white cheddar cheese.

Thai BBQ pork, coleslaw, pickled red onion, arugula, garlic aioli.

Diced chicken wok-tossed with chili, garlic, red bell pepper, onion, basil, and sunny side up egg.

Hawaiian gravy burger in rice, onion, mushroom, and fried egg.

Burrata arugula, tomatoes, beet, peaches.

Arugula, orange, strawberry, dried cranberry, blueberry, feta cheese, almonds with apple cider vinaigrette.

Grilled chicken, cabbage, carrot, beets, mint, pickled red onion, crispy shallots, almond with Thai Som Tum dressing.

Grilled chicken, napa cabbage, mixed greens, radicchio, carrot, mango, wonton, sesame seeds.

Fried calamari with Thai homemade sauce

With all spices and herbs we have

Crispy on the outside, kabocha squash, potato, curry filling (vegetarian)

Pan seared pork and vegetable pot stickers topped with tobiko egg and Thai spicy sauce

Fresh rolls with avocado, cucumber, green leaf, mint, carrot and iceberg lettuce served with peanut hoisin sauce

Medium grilled ribeye steak slathered in larb sauce with herbs & toasted rice powder

Homemade fresh jumbo lump crab cake with lightly house dressing spring mix salad

Burrata, arugula, cherry tomatoes, beet and crusted with brush wine dressing

Crispy brussel sprout with roasted peanut, cherry tomatoes in som tum dressing

Shredded coconut, cilantro, grounded peanut, green onion

Creamy coconut milk spicy and sour soup with mushroom | Chicken $15.00 / Shrimp $17.00

Char-broiled salmon seasoned with Thai spices, thin-sliced lemongrass, coconut milk and basil wrapped in banana leaf served with homemade chili lime sauce

Grilled ribeye steak topped chili, garlic, red bell, onion and basil

Buttermilk fried chicken with Pik Khing curry sprinkled with
salted egg yolk

Lightly battered prawns with fresh garlic, shrimp paste and black pepper

Premium quality wagyu beef, red onions, butter lettuce, tomatoes, avocado, jack cheese, ultimate sauce

Minced chicken, chili, garlic, red bell pepper, onion and basil

Kabocha squash simmered with mild yellow curry, carrot an coconut milk | Tofu $20.00 / Chicken $20.00 / Mixed Vegetables $20.00 / Prawns $22.00

Slow cooked pork shoulder in mild panang curry, asparagus

Slow cooked tender chicken with potatoes and peanuts in Thai mussaman curry sauce

Beef ribeye in green curry with green bean, minced garlic, red bell pepper and coconut milk

Boneless roasted duck simmered in a medium red curry, cherry tomatoes, pineapple, red bell pepper, grapes and basil

Fried rice noodle with egg, bean sprout, ground peanuts in chef's tamarind sauce (available with vegetables) | Chicken $20.00 / Mixed Vegetables $20.00 / Prawns $22.00

Stir-fried rice noodle with real crab, onion and egg garlic sauce

Creamy Tom Yum sauce with mushroom, onions and tomatoes topped with tobiko eggs and cheese

Spaghetti stir-fried with Lao sausage, white wine, garlic, chili, tomatoes and basil

Fried flat rice noodle with soybean, broccoli, carrot and egg | Chicken $20.00 / Prawns $22.00 / Mixed Vegetable $20.00

Thai style fried rice with egg, tomatoes, onions | Chicken $20.00 / Mixed Vegetables $20.00 / Prawns $22.00 / Crab $26.00